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Title:
PHOSPHATE-FREE BAKING POWDER
Document Type and Number:
WIPO Patent Application WO/2022/229253
Kind Code:
A9
Abstract:
The present invention relates to baking powders suitable for use as a phosphate-free leavening agent in baking, more particularly in cakes, comprising baking salt(s) and oxidase(s) of class EC 1.1.3. Also, phosphate-free cake batters or cake products comprising baking salt(s) and oxidase(s) of class EC 1.1.3, and methods to obtain them, are provided herein.

Inventors:
BOSMANS GEERTRUI (BE)
PAREYT BRAM (BE)
Application Number:
PCT/EP2022/061186
Publication Date:
December 29, 2022
Filing Date:
April 27, 2022
Export Citation:
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Assignee:
PURATOS NV (BE)
International Classes:
A21D2/02; A21D2/08; A21D2/18; A21D2/26
Attorney, Agent or Firm:
DE CLERCQ & PARTNERS (BE)
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