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Patent Searching and Data


Title:
SALTY TASTE ENHANCER
Document Type and Number:
WIPO Patent Application WO/2021/075560
Kind Code:
A1
Abstract:
The present invention addresses the problem of providing a novel method for enhancing saltiness. The present invention provides a salty taste enhancer that is to be used for a food product containing table salt and that contains: adenylic acid or a salt thereof acceptable in a food product; an organic acid selected from the group consisting of succinic acid, citric acid, acetic acid, tartaric acid, and malic acid, or a salt, of the organic acid, acceptable in a food product.

Inventors:
MATSUFUJI HISASHI (JP)
SATO MASUMI (JP)
SUZUKI FUMI (JP)
IWAMOTO ERINA (JP)
SANO HIROYUKI (JP)
MATSUI MAYUKA (JP)
Application Number:
PCT/JP2020/039147
Publication Date:
April 22, 2021
Filing Date:
October 16, 2020
Export Citation:
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Assignee:
TABLEMARK CO LTD (JP)
International Classes:
A23L23/00; A23L27/00; A23L27/40
Domestic Patent References:
WO2018131225A12018-07-19
Foreign References:
JP2008543333A2008-12-04
Attorney, Agent or Firm:
SIKs & Co. (JP)
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