Title:
STEAM OVEN WITH BAKING AIR-BLAST STRUCTURE
Document Type and Number:
WIPO Patent Application WO/2018/205367
Kind Code:
A1
Abstract:
Disclosed is a steam oven with a baking air-blast structure, comprising an oven body (1), wherein a liner (2) capable of sealing by closing an oven door, a steam generating device (3) providing steam for the liner (2), a water tank (4) providing water for the steam generating device (3) and an air discharging device (5) used for the liner (2) to discharge steam are provided in the oven body (1), an air-blast device (6) capable of inputting air for the liner (2) when baking and heating is further provided in the oven body (1), and together with the air discharging device (5) forms a steam discharge channel. The steam oven can input relatively dry air via the air-blast device (6) when baking and heating, and steam generated by heated food is discharged, avoiding internal humidity being too great when baking and heating and causing the fermentation and baking effects to be impacted when cooking cakes and bread-like foods, such that the steam oven can not only meet the requirement of sealing in a steam heating mode, improving the steam heating effect, but can also meet the requirement of dry ventilation in a baking mode, achieving an excellent baking effect.
Inventors:
ZHOU JINSONG (CN)
WU LIPING (CN)
JIANG WEI (CN)
WU LIPING (CN)
JIANG WEI (CN)
Application Number:
PCT/CN2017/089747
Publication Date:
November 15, 2018
Filing Date:
June 23, 2017
Export Citation:
Assignee:
JIANGMEN WESTINGHOUSE KITCHEN SMALL APPLIANCES CO LTD (CN)
International Classes:
A21B3/04; F24C15/32
Foreign References:
| US5072666A | 1991-12-17 | |||
| CN103429130A | 2013-12-04 | |||
| CN104413087A | 2015-03-18 | |||
| US20160374353A1 | 2016-12-29 | |||
| US20110278279A1 | 2011-11-17 |
Attorney, Agent or Firm:
BEIJING FARFIR INTELLECTUAL PROPERTY AGENCY (CN)
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