Title:
SYSTEMS AND METHODS FOR PROVIDING A FOOD PRODUCT WITH ADDITIVES
Document Type and Number:
WIPO Patent Application WO/2012/044940
Kind Code:
A3
Abstract:
A food product includes a first extruded component, a second extruded component co-extruded over the first component, the second component comprising a meat component and an additive, and a casing provided over the second component, wherein the additive comprises at least one of a flavoring, a seasoning, and a coloring.
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Inventors:
STUBBS TIMOTHY A (US)
BEARSON KENT M (US)
BERNTHAL PAUL H (US)
FU DEJING (US)
HARRIS JR JOHN DOW (US)
PHIPPS KRISTINA J (US)
SCHMITT BARBARA K (US)
WILLE GLENN (US)
BEARSON KENT M (US)
BERNTHAL PAUL H (US)
FU DEJING (US)
HARRIS JR JOHN DOW (US)
PHIPPS KRISTINA J (US)
SCHMITT BARBARA K (US)
WILLE GLENN (US)
Application Number:
PCT/US2011/054239
Publication Date:
June 07, 2012
Filing Date:
September 30, 2011
Export Citation:
Assignee:
SARA LEE CORP (US)
STUBBS TIMOTHY A (US)
BEARSON KENT M (US)
BERNTHAL PAUL H (US)
FU DEJING (US)
HARRIS JR JOHN DOW (US)
PHIPPS KRISTINA J (US)
SCHMITT BARBARA K (US)
WILLE GLENN (US)
STUBBS TIMOTHY A (US)
BEARSON KENT M (US)
BERNTHAL PAUL H (US)
FU DEJING (US)
HARRIS JR JOHN DOW (US)
PHIPPS KRISTINA J (US)
SCHMITT BARBARA K (US)
WILLE GLENN (US)
International Classes:
A22C11/00; A22C11/02; A23L13/40; A23L13/60; A23L27/10
Domestic Patent References:
| WO1999022600A1 | 1999-05-14 | |||
| WO1999060870A1 | 1999-12-02 |
Foreign References:
| US20100047400A1 | 2010-02-25 | |||
| EP0741973A1 | 1996-11-13 | |||
| US20020039611A1 | 2002-04-04 |
Attorney, Agent or Firm:
ANDERSON, Scott, D. et al. (777 E. Wisconsin AvenueMilwaukee, Wisconsin, US)
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