Title:
VEGETABLE ARTICLE, PRODUCT CONTAIING THE SAME AND PROCESS FOR PRODUCING VEGETABLE ARTICLE
Document Type and Number:
WIPO Patent Application WO/2004/039545
Kind Code:
A1
Abstract:
It is intended to provide a vegetable article which can sustain initial characteristics inherent to products with the use of vegetable articles such as hygroscopicity, texture, favorable smell and appearance and in which deformation, color change and emission of offensive smell due to laundry or water washing are inhibited; a product containing the vegetable article; and a process for producing the vegetable article. To achieve this object, the following constitution is employed. Namely, a vegetable article having been subjected to a crosslinking reaction by using a crosslinking agent so as to inhibit worsening in the initial characteristics such as moisture content, bulk density and lightness. A product containing the above vegetable article. A process for producing the vegetable article characterized in that a crosslinking reaction with the use of a crosslinking agent is carried out to inhibit worsening in the initial characteristics of the vegetable article.
Inventors:
YOSHIKAWA MASATOSHI (JP)
Application Number:
PCT/JP2003/013409
Publication Date:
May 13, 2004
Filing Date:
October 20, 2003
Export Citation:
Assignee:
TOYO BOSEKI KABUSHIKI KAISYA (JP)
YOSHIKAWA MASATOSHI (JP)
YOSHIKAWA MASATOSHI (JP)
International Classes:
B27K9/00; A23L19/00; (IPC1-7): B27K3/52
Foreign References:
| JPH0825319A | 1996-01-30 | |||
| JPH0740312A | 1995-02-10 | |||
| JPH05269707A | 1993-10-19 |
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