Title:
WHITE CHOCOLATE-LIKE FOOD CONTAINING HIGHLY UNSATURATED FATTY ACID
Document Type and Number:
WIPO Patent Application WO/2019/069636
Kind Code:
A1
Abstract:
The present invention relates to a white chocolate-like food containing a highly unsaturated fatty acid-containing oil or fat, and addresses the problem of providing such a white chocolate-like food for which timewise changes in flavor are suppressed. The present invention was achieved on the basis of the finding that timewise changes in flavor can be suppressed by adjusting the pH, using acid or alkali, of a white chocolate-like food containing a highly unsaturated fatty acid-containing oil or fat to 3-6.2 or 6.8-8.
Inventors:
FUJITA TOMOKO (JP)
KATO MASAHARU (JP)
KATO MASAHARU (JP)
Application Number:
PCT/JP2018/033533
Publication Date:
April 11, 2019
Filing Date:
September 11, 2018
Export Citation:
Assignee:
FUJI OIL HOLDINGS INC (JP)
FUJI OIL CO LTD (JP)
FUJI OIL CO LTD (JP)
International Classes:
A23G1/00; A23L33/115
Domestic Patent References:
| WO2017150559A1 | 2017-09-08 | |||
| WO2017208741A1 | 2017-12-07 | |||
| WO2018163587A1 | 2018-09-13 | |||
| WO2016194558A1 | 2016-12-08 | |||
| WO2017150558A1 | 2017-09-08 | |||
| WO2017150558A1 | 2017-09-08 |
Foreign References:
| JPH0347038A | 1991-02-28 | |||
| JPH05292885A | 1993-11-09 | |||
| JPS5917949A | 1984-01-30 |
Other References:
See also references of EP 3692798A4
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