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Matches 201 - 250 out of 5,840

Document Document Title
WO/2021/058646A1
The presently claimed invention relates to a process for the production and purification of sterols from oil distillates or oil distillation residues, in particular from the latter. Specifically, the presently claimed invention relates t...  
WO/2021/053992A1
The present invention makes it possible to simply and accurately assess the degree of degradation of frying oil in a fryer. This frying oil degradation assessment device 41 is provided with: a recording unit 45 which records the types of...  
WO/2021/038138A1
The present invention is related to a method for purification of biological feedstock (70), in particular reducing or removing nitrogen containing compounds therein, and an apparatus thereto. The method comprises subjecting the feedstock...  
WO/2021/030269A1
A sampler is presented for a sample of a scented, waxy candle material. The scented, waxy material is melted and may be diluted with compatible additives and/or liquid (organic oil or hydrocarbon), before being layered to a face of a bot...  
WO/2021/025649A2
The invention is related to the method of producing mono-, diglycerides by the method of enzymatic glycerolysis from waste bone fat from Rendering plants.  
WO/2021/021052A1
This invention is related to a novel fabric softener obtained from fatty acids to be removed from our local plants, and its method of manufacturing, and it is used in textile sector, particularly in finishing processes thereat. This inve...  
WO/2021/011812A1
Candle assemblies are disclosed herein. In one example, a container candle assembly may comprise a container configured to house replaceable, candle-filled cartridges. The container may exert equal and opposing forces on the top and bott...  
WO/2020/261505A1
The present invention addresses the problem of providing: a triglyceride analysis method using supercritical fluid chromatography; a method for quantifying triglyceride by means of supercritical fluid chromatography and sorting oil and f...  
WO/2020/239750A1
The invention relates to the use of a specific type of calcium catalyst (C) for the preparation of alkoxylated glycerol esters, alkoxylated glycerol esters prepared in the presence of the catalyst and a process for the preparation of the...  
WO/2020/240443A1
The present invention relates to a composition comprising a mixture comprising, or alternatively, consisting of at least one cetylated fatty acid or a mixture of cetylated fatty acids and an antioxidant in reduced percentages by weight, ...  
WO/2020/240596A1
The present invention discloses a process for the oxidation of fatty acids comprises reacting fatty acid with O2 containing O3 for a period of 0.1-60 min at a temp in the range of -78 to 30 deg C to obtain the corresponding products, whe...  
WO/2020/234345A1
A compound having the formula (1), (2), (3), or (4), or combinations thereof, for use to maintain or increase muscle function and/or mass in a subject, and/or prevent or reduce muscle wasting in a subject, wherein R1, R2, R3, R4, R5 and ...  
WO/2020/234357A1
Use of a compound having the formula (1), (2), (3) or (4) or combinations thereof, for use in maintenance of bone health and/or prevention, and/or treatment of bone disorders associated to unbalanced bone catabolism wherein R1, R2, R3, R...  
WO/2020/234348A1
A compound having the formula (1), (2), (3) or (4), or combinations thereof, for use in the treatment or prevention of cardiovascular disorders in a subject, wherein R1, R2, R3, R4, R5 and R6 are independently, a long chain fatty acid ha...  
WO/2020/234354A1
1. Use of a compound having the formula (1) (2) (3) or (4) or combinations thereof, for use in promotion of bone growth and/or prevention and/or treatment of bone disorders associated to bone growth impairment wherein R1, R2, R3, R4, R5 ...  
WO/2020/234359A1
1. Use of a compound having the formula (1), formula (2), formula (3) or formula (4), or combinations thereof, for promoting and/or accelerating myelination, wherein R1, R2, R3, R4, R5 and R6 are independently a long chain fatty acid hav...  
WO/2020/234353A1
1. Use of a compound having the formula (1) (2) (3) or (4) or combinations thereof, for providing a source of butyrate with improved organoleptic properties wherein R1, R2, R3, R4, R5 and R6 are independently a long chain fatty acid havi...  
WO/2020/234351A1
1. Use of a compound having the formula (1), (2), (3) or (4), or combinations thereof, for providing a source of butyrate with improved organoleptic properties wherein R1, R2, R3, R4, R5 and R6 are independently a long chain fatty acid h...  
WO/2020/234352A1
Use of a compound having the formula (1), (2), (3), or (4) or combinations thereof, for providing a source of butyrate with improved organoleptic properties wherein R1, R2, R3, R4, R5 and R6 are independently a long chain fatty acid havi...  
WO/2020/227322A1
Compositions comprising at least one esteramine active are disclosed in which the esteramine provides conditioning, softening, and/or cleaning properties. The compositions are useful for hair care, as well as in other applications, such ...  
WO/2020/222344A1
The present invention relates to a natural wax composition, and comprises: 80-95 parts by weight of a natural plant oil having different kinds of oils mixed; 3-20 parts by weight of wax; and 1-3 parts by weight of a preservative. Therefo...  
WO/2020/221881A2
The invention relates to a boron-free impregnating solution for a wick, to a boron-free wick and to a candle having said wick. Furthermore, the invention relates to a method for impregnating a wick with an impregnating solution according...  
WO/2020/222463A1
The present invention relates to a method for preparing a natural wax composition, the method comprising: a first step of mixing and blending different natural vegetable oils; a second step of adding wax to the blended natural vegetable ...  
WO/2020/217864A1
Provided is a functional fat/oil that has freezing-resistance, imparts no offensive taste or smell to a food and does not damage the taste intrinsic to the food. A method for manufacturing a fat/oil, said method being characterized by co...  
WO/2020/219396A1
A stabilization composition for a scented candle formulation comprising: (A) an aromatic triazole compound of the formula (I) wherein R1 is a hydrocarbon chain of 4 to 12 carbon atoms, R2 is a hydrocarbon chain of 4 to 12 carbon atoms, a...  
WO/2020/211879A1
A medium-long carbon chain triglyceride grease composition. With respect to the composition of fatty acids, medium carbon chain fatty acids and long carbon chain fatty acids account for 99% or more, short carbon chain fatty acids account...  
WO/2020/209952A1
LAO dimers comprising a vinylidene group or a hydrogenated reaction product thereof may be used to form various wax compositions that may increase the quality of otherwise low-quality waxes. Wax compositions having a melting point of 40 ...  
WO/2020/201607A1
The present invention relates to a recyclable biological catalyst characterised in that it comprises nanoparticles of binary oxide, with spinel-like structure, silanised and comprising reactive amino groups on their surface and a glycopr...  
WO/2020/196749A1
In order to provide a method for producing high-purity EPA, the present invention provides a method for producing an EPA alkyl ester-containing composition which contains 96 mass% or more of an EPA alkyl ester in the total fatty acid con...  
WO/2020/191477A1
The application relates to a lipid conjugate of formula M-X1-L wherein M is a molecule of interest such as a drug moiety; X1 is a linker group such as ester, ether or carbamate; and L is a lipid scaffold represented by formula (lId): -L1...  
WO/2020/188608A1
Provided is a system and method for producing and purifying biodiesel. In particular, the system comprises a tandem arrangement of at a modular biodiesel reactor and a continuous flow separation and purification unit. The system can furt...  
WO/2020/184548A1
The present invention addresses the problem of providing an edible oil or fat that is usable for any kinds of foods, has an improved oxidation stability and shows a good flavor. A tea extract and sorbitol are stably dispersed in an oil o...  
WO/2020/178180A1
Disclosed is a vegetable fat composition comprising at least two different triglycerides comprising fatty acids selected from saturated fatty acids and unsaturated fatty acids, wherein at least one of the triglycerides comprise C14-fatty...  
WO/2020/176512A1
Provided are industrial processes for producing a fatty acid alkyl ester from a natural oil feedstock or a mixed lipid feedstock, wherein the natural oil feedstock comprises a free (un-esterified) organic acid such as a free fatty acid, ...  
WO/2020/171609A1
The present disclosure relates to an apparatus for generating light, the apparatus comprising: a first solid-state wax; a wick which is inserted into the first solid-state wax when being used and is separated from the first wax before be...  
WO/2020/172221A1
Improved processes for making glyceride oligomers are generally disclosed herein. In some embodiments, the disclosed processes provide improved methods of using olefin metathesis to oligomerize unsaturated glycerides to make novel branch...  
WO/2020/150661A9
Compositions and methods are provided for incorporating processed oils with high monoacylglyceride (MAG) content into products and food products. Methods are specifically provided for generating high MAG content processed oils.  
WO/2020/159186A2
The present invention relates to an automatic ignition candle and a wick flame detection device therefor and, more specifically, to: an automatic ignition candle comprising a non-contact automatic ignition wick module configured to enabl...  
WO/2020/157360A1
The invention relates to an ecological candle that is formed by a body of vegetable wax formed by refined hydrogenated fats, a wick of biodegradable material for lighting the candle, and a fireproof biodegradable container that delimits ...  
WO/2020/153902A1
The present invention is in the field of oil processing, and specifically the present invention relates to a process of hydrolyzing an oil with high melting point, such as hydrogenated castor oil (HCO), by lipase. In an embodiment of the...  
WO/2020/147978A1
The invention relates to a method for producing glycerides of 3-hydroxy butyric acid, to products obtained in this way, and to the use of same.  
WO/2020/149750A1
Container for candle product intended to be filled with a flammable material, through which a wick is passing. The container is provided with a bottom and with side walls and is made of plastic. The plastic is a polymer containing 40% to...  
WO/2020/146295A1
Disclosed is a method for extracting one or more chemical extracts from a plant product. The chemical extracts are purified and extracted by first separating at least a phytochemical bearing part of a plant product from one or more other...  
WO/2020/138480A1
The purpose of the present invention is to provide an oil that contains dihomo-γ-linolenic acid at a higher purity. Provided is a microbial oil that is specified by a high content of dihomo-γ-linolenic acid contained therein and/or a r...  
WO/2020/133849A1
The present invention relates to the field of polyunsaturated fatty acid treatment, and disclosed thereby are a hybrid adsorbent and an application thereof, and a method and equipment for treating polyunsaturated fatty acid. Said hybrid ...  
WO/2020/127182A1
A composition comprising a compound having the formula (1), (2), (3), (4) or combinations thereof, wherein n1, n2, n3, n4, n5 and n6 are independently 4 to 10.  
WO/2020/132400A1
A method of preparing rumen-protected polyunsaturated fatty acids (RuPUFAs) for use in ruminant feeds by inducing the Maillard reaction between a reducing carbohydrate source and de-oiled lecithin in the presence of a PUFA under reduced ...  
WO/2020/127178A1
A composition comprising a compound having the formula (1), (2), (3) or (4) or combinations thereof, wherein n1, n2, n3, n4, n5 and n6 are independently 4 to 10.  
WO/2020/123614A1
Various embodiments disclosed relate to modified triglyceride including omega-3 fatty acid residue, structured fat blends including the same, food and fish feeds including the same, and methods of making any of the foregoing. A modified ...  
WO/2020/121140A1
The present invention relates to fractionation of crude tall oil, which originates from the Kraft process black liquor. In the method,according to the present invention, simulated moving bed (SMB) chromatography is used to efficiently se...  

Matches 201 - 250 out of 5,840