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Patent Searching and Data


Title:
ペクチンを含有する酸性化乳製品
Document Type and Number:
Japanese Patent JP2009511048
Kind Code:
A
Abstract:
Disclosed is a milk beverage comprising: a pectin extracted from a citrus source, the pectin having: (1) a degree of esterification in range of 55% to 65%, and (2) calcium sensitivity index between 10 and 30; wherein the pH of the milk beverage is between 4.3 to 4.5.

Inventors:
Wreath, Soren Brow
Claus, Rollin
Application Number:
JP2008535563A
Publication Date:
March 19, 2009
Filing Date:
October 03, 2006
Export Citation:
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Assignee:
CP Kelco US Inc.
International Classes:
A23C9/152; A23L2/38; A23L29/20
Attorney, Agent or Firm:
Shinjiro Ono
Kazuo Shamoto
Yasushi Kobayashi
Akio Chiba
Hiroyuki Tomita
Akiko Yamaguchi