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Title:
ANTIMOLDING AGENT FOR FOOD
Document Type and Number:
Japanese Patent JP2001333752
Kind Code:
A
Abstract:

To obtain an antimolding agent against mold having strong proliferatability in a food, especially a food having a high water content.

This antimolding agent for a food contains acetic acid, plum vinegar and/or plum vinegar of Perilla frutescens crispa (including a concentrated solution) and an emulsifying agent as active ingredients.


Inventors:
YOSHIKAWA MANABU
IWAKI TERUHIKO
OKUNO HARUHIKO
Application Number:
JP2000160971A
Publication Date:
December 04, 2001
Filing Date:
May 30, 2000
Export Citation:
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Assignee:
OKUNO CHEM IND CO
International Classes:
A23L3/3508; A21D2/16; A21D2/18; A21D2/36; A21D15/00; A23L3/3472; A23L3/3517; (IPC1-7): A23L3/3508; A21D2/16; A21D2/18; A21D2/36; A21D15/00; A23L3/3472; A23L3/3517
Attorney, Agent or Firm:
Nanjo Hiromichi



 
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