カステラの製造方法 - Izumiya Co., Ltd.

Title:

カステラの製造方法

Document Type and Number:

Japanese Patent JP5827779

Kind Code:

B2

More Like This:

JP2001521723	[Title of Invention] Surface-modified cellulose as a substitute for low-calorie flour
JP3961789	THERMALLY DENATURED WHEAT FLOUR AND FOOD RAW MATERIAL, FOOD USING THE WHEAT FLOUR

Inventors:

Satoru Inoue
Tetsuya Kitaura
Uehara Haruo

Application Number:

JP2011159432A

Publication Date:

December 02, 2015

Filing Date:

July 20, 2011

Export Citation:

Assignee:

Izumiya Co., Ltd.

International Classes:

A21D13/08; A21D8/02

Domestic Patent References:

Attorney, Agent or Firm:

Kenichi Araki
Hiroko Sato

Previous Patent: 非線形構造用荷重伝達解析装置

Next Patent: TRANSPORTATION OF SOIL