Title:
COMPOSITION FOR FOAMED MILK AND METHOD FOR PRODUCING THE SAME
Document Type and Number:
Japanese Patent JP2022172966
Kind Code:
A
Abstract:
To provide a composition for readily preparing foamed milk and a method for producing the composition; or preferably, provide a composition for readily preparing foamed milk that shows good foaming, kept for a long time, and a method for producing the composition.SOLUTION: A liquid composition for foamed milk at least contains water of 80 mass% or more, protein of 0.5 mass% or more, and lipids. The total content of divalent ions is 1 mmol or less relative to 1 g of the protein.SELECTED DRAWING: None
Inventors:
FUKUSHIMA TOMOAKI
NISHIDA NORICHIKA
NISHIDA NORICHIKA
Application Number:
JP2021079338A
Publication Date:
November 17, 2022
Filing Date:
May 07, 2021
Export Citation:
Assignee:
MORINAGA MILK INDUSTRY CO LTD
International Classes:
A23C9/146; A23L5/00
Attorney, Agent or Firm:
Tomoko Tsujita