Title:
CONFECTIONERY AND METHOD FOR PRODUCING THE SAME
Document Type and Number:
Japanese Patent JP2016182100
Kind Code:
A
Abstract:
PROBLEM TO BE SOLVED: To provide a method for producing a fused confectionery having totally new appearance and texture not have been obtained heretofore.SOLUTION: Provided is a method for producing a confectionery in which a danish substrate and a shoe substrate are combined where a danish substrate is arranged, along the side face of a firing die, in such a manner that the face of the substrate layer and the side face of the sintering die are made parallel, at this time, the conditions where, regarding the bottom face of the firing die, arrangement is performed in such a manner that the face of the substrate of the danish substrate and the bottom face are made parallel, but, the substrate is not arranged at the central part of the bottom face of the firing die are made, thereafter, a shoe substrate is drawn at the central part, and subsequently, firing is performed. According to this invention, the shoe substrate and the danish substrate can be simultaneously subjected to suitable firing, and a fused confectionery having totally new appearance and texture not have been obtained heretofore can be produced.SELECTED DRAWING: Figure 3
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Inventors:
SATO MAKIKO
Application Number:
JP2015065483A
Publication Date:
October 20, 2016
Filing Date:
March 27, 2015
Export Citation:
Assignee:
FUJI OIL CO LTD
International Classes:
A21D8/02; A21D13/08; A23G3/00; A23G3/34