Title:
乳化剤、緩衝剤及び安定化塩、を含まないクリーマ
Document Type and Number:
Japanese Patent JP6839072
Kind Code:
B2
Abstract:
Creamers for whitening food products are provided. The creamers can havelong-term stability, high whitening capacity and a pleasant mouthfeel. In a general embodiment, the present disclosure provides aspray-dried creamer composition comprising added sugar comprising sucrose and/or lactose ranging from 5-30% by weight; milk ranging from 30-60% by weight; fat ranging from 15-40% by weight; wherein said composition is devoid of added emulsifiers and/or buffer-and stabilizing salts. The invention also provides a coffee creamer mix comprising the above creamer composition and coated or compacted coffee, wherein coffee dissolves after the creamer dissolution.
Inventors:
Velocal, Rafael
Dozzauer, Maria Magdalena
Schlaginhaufen, Jürk
Schmidt, Christoph Joseph Etienne
Waxman, lucille
Weingant-Ziade, Alexandra
Zeltner, Peter
Dozzauer, Maria Magdalena
Schlaginhaufen, Jürk
Schmidt, Christoph Joseph Etienne
Waxman, lucille
Weingant-Ziade, Alexandra
Zeltner, Peter
Application Number:
JP2017501659A
Publication Date:
March 03, 2021
Filing Date:
July 03, 2015
Export Citation:
Assignee:
Societe de Produy Nestle S.A.
International Classes:
A23C11/04; A23C11/00; A23F3/16; A23F5/36; A23L2/38
Domestic Patent References:
| JP11053233A | ||||
| JP2000506022A |
Foreign References:
| WO2012146777A1 | ||||
| WO2013006045A1 | ||||
| US4689245 |
Attorney, Agent or Firm:
Yoshiki Hasegawa
Ikeda adult
Junichiro Sakamaki
Tosuke Yosuke
Ikeda adult
Junichiro Sakamaki
Tosuke Yosuke