Title:
FERMENTED SOYBEAN PASTE PROCESSED FOOD
Document Type and Number:
Japanese Patent JP2007259792
Kind Code:
A
Abstract:
To provide a fermented soybean paste processed food having mellow taste through using plant sterol.
This fermented soybean paste processed food is mixed with a compound material of plant sterol and yolk lipo-protein.
COPYRIGHT: (C)2008,JPO&INPIT
Inventors:
NAKAJIMA TAKESHI
ISHIKAWA ATSUYOSHI
ISHIKAWA ATSUYOSHI
Application Number:
JP2006090994A
Publication Date:
October 11, 2007
Filing Date:
March 29, 2006
Export Citation:
Assignee:
Q P CORP
International Classes:
A23L11/20