FROZEN FOOD AND PRODUCTION THEREOF - ASAHI DENKA KOGYO KK

Title:

FROZEN FOOD AND PRODUCTION THEREOF

Document Type and Number:

Japanese Patent JPH04267840

Kind Code:

A

Abstract:

PURPOSE: To obtain a frozen food capable of readily handling after defrosting, free from deforming and having good appearance and flavor after heat cooking.

CONSTITUTION: The frozen food is produced by adding the gelling agent to a dough material consisting essentially of wheat, oils and fats, egg and water to prepare the dough and shaping the dough and freezing the shaped dough.

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Inventors:

SUGIE MASAYUKI
IWAKI NORIO
OKADA TSUNEAKI

Application Number:

JP5044291A

Publication Date:

September 24, 1992

Filing Date:

February 22, 1991

Export Citation:

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Assignee:

ASAHI DENKA KOGYO KK

International Classes:

A21D2/26; A21D2/34; A21D6/00; A21D10/00; A21D2/18; (IPC1-7): A21D2/18; A21D2/26; A21D2/34; A21D6/00; A21D10/00

Attorney, Agent or Firm:

Osamu Hatori

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