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Patent Searching and Data


Title:
機能性砂糖代替物
Document Type and Number:
Japanese Patent JP2009526530
Kind Code:
A
Abstract:
The present invention is related to a functional food ingredient, which replaces sugar on a 1/1 weight and/or volume basis in food recipes containing sucrose, with a substantial caloric reduction in view. More than an ingredient, it has to be seen as a functional ingredient, since it possesses some health promoting effects. The functional food replacement for sucrose according to the present invention comprises prebiotic fibres and sweeteners, and possibly other non selective fibres, minerals, vitamins and probiotic strains.

Inventors:
De Beats, Sophie
Application Number:
JP2008554626A
Publication Date:
July 23, 2009
Filing Date:
February 02, 2007
Export Citation:
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Assignee:
Sweetwell Namrose Fennaught Shap
International Classes:
A21D13/08; A23G1/00; A23G1/30; A23G3/00; A23G3/34; A23G9/32; A23G9/44; A23G9/52; A23L1/09; A23L9/20; A23L21/10; A23L27/00; A23L27/30; A23L29/00; A23L29/20; A23L29/244; A23L29/256; A23L33/20; C13B50/00
Domestic Patent References:
JP2008508891A2008-03-27
JPS5210458A1977-01-26
JPH05504484A1993-07-15
JPH07500485A1995-01-19
JP2001513127A2001-08-28
JP2001523968A2001-11-27
JPH0787927A1995-04-04
JP2002523564A2002-07-30
JP2002142709A2002-05-21
JPH0515337A1993-01-26
JPS5287275A1977-07-20
Foreign References:
WO1998004156A11998-02-05
WO2005014839A22005-02-17
Attorney, Agent or Firm:
Shinjiro Ono
Kazuo Shamoto
Yasushi Kobayashi
Akio Chiba
Hiroyuki Tomita
Akiko Yamaguchi