Title:
ディスバイオシスの治療のために用いられるブドウ果皮
Document Type and Number:
Japanese Patent JP7360420
Kind Code:
B2
Abstract:
The present invention relates to the use of grape skin or a composition comprising it as prebiotic for increasing the intestinal levels and/or activity of butyrate-producing bacteria, such as Faecalibacterium prausnitzii, F. prausnitzii phylogroup I (PHGI), F. prausnitzii phylogroup II (PHGII), Roseburia hominis and Subdoligranulum variabile, in a subject. More specifically it refers to grape skin or a composition comprising it for use in a method of treating intestinal dysbiosis in a subject, wherein intestinal dysbiosis is characterized by a decrease of butyrate-producing bacteria levels and/or activity. In addition, it pertains to grape skin or a composition comprising it for use in a method of treating an inflammatory or non-inflammatory intestinal disease in a subject having reduced levels and/or reduced activity of butyrate-producing bacteria.
More Like This:
Inventors:
Aldeger Mante Javier
Garcia-Gil Librarian Jesús
Sella Pages Mariona
Garcia-Gil Librarian Jesús
Sella Pages Mariona
Application Number:
JP2021094455A
Publication Date:
October 12, 2023
Filing Date:
June 04, 2021
Export Citation:
Assignee:
Good Gut Esse Elle U.
International Classes:
A61K36/87; A23L19/00; A23L33/10; A61P1/04; A61P43/00
Other References:
Food Chemistry, 2004, Vol.90 No.1/2, p.281-286
日本薬学会年会要旨集, 2010, Vol.130th No.2, p.177(29P-am158)
GOODGUT,JUNTS, FEM FRONT A LES MALATIES DIGESTIVES,[ONLINE],2014年04月08日,PAGE:1,https://www.accucatalunya.cat/ca/noticies/goodgut-junts-fem-front-a-les-malalties-digestives/
Food Res Int., 2013, Vol.53, p.659-669
日本薬学会年会要旨集, 2010, Vol.130th No.2, p.177(29P-am158)
GOODGUT,JUNTS, FEM FRONT A LES MALATIES DIGESTIVES,[ONLINE],2014年04月08日,PAGE:1,https://www.accucatalunya.cat/ca/noticies/goodgut-junts-fem-front-a-les-malalties-digestives/
Food Res Int., 2013, Vol.53, p.659-669
Attorney, Agent or Firm:
Saegusa International Patent Office