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Title:
免疫賦活剤及び免疫賦活用食品組成物
Document Type and Number:
Japanese Patent JP7212329
Kind Code:
B2
Abstract:
PROBLEM TO BE SOLVED: To provide an immunostimulant that can activate immune action and has high safety.SOLUTION: According to the present invention, there is provided an immunostimulant comprising a pulverized or extracted product of at least one herb selected from the group consisting of cumin, fennel, and cardamon. The pulverized or extracted product is a pulverized or extracted product of seeds. Immunostimulation is the activity of promoting antibody production, the activity of promoting cytokine production, and macrophage activation.EFFECT: Foods and beverages capable of activating immune action, having immunostimulatory activity, and having high safety can be provided.SELECTED DRAWING: Figure 3

Inventors:
Sogo Nishimoto
Hiroyuki Onda
Takuya Sugawara
Application Number:
JP2017039645A
Publication Date:
January 25, 2023
Filing Date:
March 02, 2017
Export Citation:
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Assignee:
Ishikawa Public University Corporation
S & B Foods Co., Ltd.
National University Corporation Ehime University
International Classes:
A61K36/23; A23L33/105; A61K36/906; A61P37/04
Domestic Patent References:
JP2002370993A
Other References:
Fitoterapia, 2005, Vol.76, pp.194-203
Chemico-Biological Interactions, 2010, Vol.185, pp.65-72
Food Chemistry, 2008, Vol.106, pp.944-950
J. Med. Food, 2010, Vol.13, No.2, pp.371-381,DOI: 10.1089=jmf.2009.1131
Iranian Journal of Applied Animal Science, 2013, Vol.3, No.4, pp.733-745
Environmental Toxicology and Pharmacology, 2015, Vol.39, No.3, pp.1177-1188
Attorney, Agent or Firm:
Kenjiro Yamaguchi
Hironori Nagayama
Yuro Ozaki
Kenichi Morita



 
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