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Title:
METHOD FOR ENRICHING PHYTIC ACID, INOSITOL AND NIACIN, AND METHOD FOR PRODUCTION OF FOODS, AND FOODS
Document Type and Number:
Japanese Patent JP2004065249
Kind Code:
A
Abstract:

To provide a method for enriching phytic acid, inositol and niacin and to provide a method for production of foods enriched with the phytic acid, inositol and niacin.

The method for enriching phytic acid, inositol and niacin comprises soaking seeds of leguminous plant or gramineous plant both containing embryos, or embryos of leguminous plant or gramineous plant, in water at ≤60°C, and the foods obtained by the method are suitable for promotion of health or cosmetic and have improved taste.


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Inventors:
HARA FUMIO
YORIFUJI HAJIME
MURAKAMI KAZUTAKA
MUTA SUSUMU
Application Number:
JP2003167436A
Publication Date:
March 04, 2004
Filing Date:
June 12, 2003
Export Citation:
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Assignee:
HARA FUMIO
International Classes:
A23L1/30; A61K31/047; A61K31/455; A61K31/6615; A61K36/00; A61K36/48; A61K36/899; A61P1/02; A61P1/04; A61P1/12; A61P1/16; A61P3/02; A61P3/06; A61P3/10; A61P9/00; A61P9/10; A61P13/12; A61P17/10; A61P17/14; A61P17/16; A61P25/16; A61P25/28; A61P35/00; A61P39/06; (IPC1-7): A23L1/30; A61K31/047; A61K31/455; A61K31/6615; A61K35/78; A61P1/02; A61P1/04; A61P1/12; A61P1/16; A61P3/02; A61P3/06; A61P3/10; A61P9/00; A61P9/10; A61P13/12; A61P17/10; A61P17/14; A61P17/16; A61P25/16; A61P25/28; A61P35/00; A61P39/06
Attorney, Agent or Firm:
Toshikazu Fukai



 
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