Title:
METHOD OF PRODUCING CHEESE
Document Type and Number:
Japanese Patent JPS52136956
Kind Code:
A
Inventors:
MANFURETSUDO RUDOUIHI GARUSU
HERUMAN YOSEFU SUTSUTSUPU
HERUMAN YOSEFU SUTSUTSUPU
Application Number:
JP4419277A
Publication Date:
November 16, 1977
Filing Date:
April 19, 1977
Export Citation:
Assignee:
BAYER AG
International Classes:
A01J25/00; B65H54/38; (IPC1-7): A23C19/02; A23C19/14