Title:
PACKAGED FERMENTED SOYBEANS
Document Type and Number:
Japanese Patent JP2020147300
Kind Code:
A
Abstract:
To provide packaged fermented soybeans eliminating a covering film for covering surfaces of the fermented soybeans which is troublesome to remove.SOLUTION: Anti-fogging treatment is performed on a surface disposed on the side of steam-cooked soybeans 2 of a porous film 4 for closing an opening of a container body 3, and even when steam generates from the steam-cooked soybeans and fermented soybeans during fermentation, or even when dew condensation generates by the temperature change during preservation of the fermented soybeans, water droplets are not attached to the porous film. The porous film is made to be transparent so that the inside of the container body is visible.SELECTED DRAWING: Figure 1
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Inventors:
OSAKA ASAMI
AKAGAWA TAKUMI
AKAGAWA TAKUMI
Application Number:
JP2019044327A
Publication Date:
September 17, 2020
Filing Date:
March 11, 2019
Export Citation:
Assignee:
YAMADA FOODS CO LTD
International Classes:
B65D85/50; A23L11/00; B65D81/26
Domestic Patent References:
| JP2000184862A | 2000-07-04 | |||
| JP2019014524A | 2019-01-31 | |||
| JPH0760919A | 1995-03-07 | |||
| JPH1175753A | 1999-03-23 | |||
| JP2002019870A | 2002-01-23 | |||
| JPH0760906A | 1995-03-07 |
Attorney, Agent or Firm:
Kido Kibun