Title:
PREPARATION OF PROCESS FLAVORANT
Document Type and Number:
Japanese Patent JPH04304863
Kind Code:
A
Abstract:
PURPOSE: To obtain a process flavorant having similar a flavor and aroma to those of a heated meat. CONSTITUTION: This process flavorant having similar flavor and aroma to those of a heated meat is obtd. by heating a water-based mixture of phospholipid and sulfur-contg. compd. at high temp., if necessary in the presence of lipid source material, amino acid source and reducing sugar.
Inventors:
ERUDON CHIEN SHIUNGU RII
JIYON SUCHIYUWAATO TANDEI
JIYON SUCHIYUWAATO TANDEI
Application Number:
JP30064591A
Publication Date:
October 28, 1992
Filing Date:
November 15, 1991
Export Citation:
Assignee:
NESTLE SA
International Classes:
A23L5/49; A23L13/00; A23L27/20; A23J7/00; A23L27/21; A23L27/26; (IPC1-7): A23J7/00; A23L1/231; A23L1/31
Domestic Patent References:
| JPS4738979A | ||||
| JP45020942A |
Attorney, Agent or Firm:
Akira Asamura (3 outside)