Title:
【発明の名称】新規のイソアミラーゼ遺伝子、この遺伝子を含む組成物、及び、イソアミラーゼの使用方法
Document Type and Number:
Japanese Patent JPH10504453
Kind Code:
A
Abstract:
A method of producing plant products containing modified starch content, including higher ratios of amylose to amylopectin, increase in intermediate material, or amylopectin having fewer branches or altered branching pattern. Also provided are DNA constructs and transformed plant cells useful in that method. The preferred method uses isoamylase from a Flavobacterium sp., more preferably in combination with a gene encoding ADPglucose pyrophosphorylase. Also disclosed are the gene from Flavobacterium sp. and transformed bacterial and plant cells containing a derivative thereof.
Inventors:
Barry, The Error Francis
Kissyo, Ganesu Mercy
Clone, Bradley Martin
Kissyo, Ganesu Mercy
Clone, Bradley Martin
Application Number:
JP50590896A
Publication Date:
May 06, 1998
Filing Date:
July 24, 1995
Export Citation:
Assignee:
Monsanto Company
International Classes:
A01H5/00; C08B30/00; C12N1/19; C12N1/21; C12N5/10; C12N9/12; C12N9/28; C12N9/44; C12N15/09; C12N15/54; C12N15/55; C12N15/82; C12P19/04; C12R1/125; C12R1/19; C12R1/91; (IPC1-7): C12N15/09; C12P19/04; C12N9/28; C12N5/10; C12N1/21; C12N1/19; C08B30/00; A01H5/00
Attorney, Agent or Firm:
Yoshio Kawaguchi (3 outside)