Title:
ACETIC ACID BACTERIA-CONTAINING COMPOSITION
Document Type and Number:
WIPO Patent Application WO/2021/075059
Kind Code:
A1
Abstract:
The present invention addresses the problem of providing an acetic acid bacteria-containing composition for which the acetic acid-bacterial odor is reduced, and providing an acetic acid bacteria-containing composition that can adjust the flavor and/or texture of foods. This problem is solved by an acetic acid bacteria-containing composition that contains nonanal and methylheptenone and that exhibits a peak area ratio between nonanal and methylheptenone (nonanal:methylheptenone), as measured using stir bar sorptive extraction-thermal desorption-gas chromatography/mass spectroscopy (SBSE-GC/MS), of 1:10 to 100:1.
More Like This:
JPWO2012039275 | Manufacturing method of heat reaction seasoning, seasoning and food and drink |
WO/2021/075560 | SALTY TASTE ENHANCER |
JPH1075738 | FERMENTED SOYBEAN FOOD MATERIAL AND ITS PRODUCTION |
Inventors:
YAMANAKA WAKANA (JP)
Application Number:
PCT/JP2019/041173
Publication Date:
April 22, 2021
Filing Date:
October 18, 2019
Export Citation:
Assignee:
MIZKAN HOLDINGS CO LTD (JP)
International Classes:
A23L27/00; A21D2/00; A23C9/123; A23C9/156; A23C11/10; A23F5/00; A23G1/42; A23G3/36; A23L2/00; A23L2/02; A23L2/38; A23L2/52; A23L2/60; A23L2/68; A23L5/20; A23L7/10; A23L7/109; A23L7/126; A23L11/00; A23L13/00; A23L17/00; A23L19/00; A23L21/10; A23L23/00; A23L35/00; C12N1/20
Domestic Patent References:
WO2019043951A1 | 2019-03-07 |
Foreign References:
JP6533329B1 | 2019-06-19 | |||
JP2007306882A | 2007-11-29 | |||
JP2008214215A | 2008-09-18 |
Other References:
CASALE MONICA, ARMANINO CARLA, CASOLINO CHIARA, CERRATO OLIVEROS CONCEPCIĆN, FORINA MICHELE: "A Chemometrical Approach for Vinegar Classification by Headspace Mass Spectrometry of Volatile Compounds", FOOD. SCI. TECHNOL. RES., vol. 12, no. 3, 2006, pages 223 - 230, XP055817445
INTERNATIONAL JOURNAL OF SYSTEMATIC AND EVOLUTIONARY MICROBIOLOGY, vol. 52, 2002, pages 1551 - 1558
See also references of EP 4032411A4
INTERNATIONAL JOURNAL OF SYSTEMATIC AND EVOLUTIONARY MICROBIOLOGY, vol. 52, 2002, pages 1551 - 1558
See also references of EP 4032411A4
Attorney, Agent or Firm:
SAEGUSA & PARTNERS (JP)
Download PDF: