Title:
AIR FRY VENDED FRIED CHICKEN PROCESS AND PRODUCT
Document Type and Number:
WIPO Patent Application WO/2018/090287
Kind Code:
A1
Abstract:
Precooked, coated chicken portions ready for vending in an air-frying vending machine comprise whole chicken muscle meat portions having a length of from 6 to 9 cm and a diameter of from 1.5 to 1.8 cm. The whole chicken muscle meat portions have been treated with a phosphate composition, marinated and dusted with a dusting composition, wherein the composition of the marinade and the dusting composition combined have a protein content of from 8 to 14％. The whole chicken muscle meat portions additionally have been battered, coated with a crumb coating composition comprising bread crumbs having a size of from 5 standard US mesh to 14 standard US mesh, and precooked. Methods for making and using the precooked, coated chicken portions are described.
Inventors:
DUAN HUIKE (CN)
Application Number:
PCT/CN2016/106236
Publication Date:
May 24, 2018
Filing Date:
November 17, 2016
Export Citation:
Assignee:
CARGILL ANIMAL PROTEIN FURTHER PROC CHUZHOU CO LTD (CN)
International Classes:
A23L13/50
Domestic Patent References:
| WO2011152382A1 | 2011-12-08 |
Foreign References:
| CN105146565A | 2015-12-16 | |||
| CN104187807A | 2014-12-10 | |||
| CN101664200A | 2010-03-10 | |||
| CN105901544A | 2016-08-31 | |||
| CN105166972A | 2015-12-23 | |||
| EP2893818A2 | 2015-07-15 |
Attorney, Agent or Firm:
NTD UNIVATION INTELLECTUAL PROPERTY AGENCY LTD. (CN)
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