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Patent Searching and Data


Title:
COMPOSITION FOR PREPARING LIQUID CAKE BATTER, CAKE USING SAME, AND MANUFACTURING METHOD THEREFOR
Document Type and Number:
WIPO Patent Application WO/2019/088629
Kind Code:
A2
Abstract:
The present invention relates to a composition for preparing a microwave-cookable liquid cake batter, a cake using the same, and a method for manufacturing the same.

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Inventors:
JOO, Eunyoung (124-2003, 22 Gyeongsu-daero 976beon-gil, Jangan-gu,,Suwon-si, Gyeonggi-do, 16295, KR)
CHOI, Jongmin (103-404, 26 Gwonseon-ro 694beon-gil, Gwonseon-gu,,Suwon-si, Gyeonggi-do, 16567, KR)
KIM, Chul Jin (503-1702, 16 Sindorim-ro,,Guro-gu, Seoul, 08211, KR)
PARK, Seung Won (801-2002, 411 Guseong-ro, Giheung-gu,,Yongin-si, Gyeonggi-do, 16894, KR)
JUNG, Dongchul (Rm. 101, 23-7 Gangnam-daero 12-gil,,Seocho-gu, Seoul, 06779, KR)
Application Number:
KR2018/012941
Publication Date:
May 09, 2019
Filing Date:
October 29, 2018
Export Citation:
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Assignee:
CJ CHEILJEDANG CORPORATION (330 Dongho-ro, Jung-gu, Seoul, 04560, KR)
International Classes:
A21D2/18; A21D10/02; A21D17/00
Attorney, Agent or Firm:
SON, Min (Hanol Intellectual Property&Law, 6th Floor 135,,Beobwon-ro,,Songpa-gu, Seoul, 05836, KR)
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