Title:
FRAGRANCE COMPOSITIONS
Document Type and Number:
WIPO Patent Application WO/2010/101099
Kind Code:
A1
Abstract:
Disclosed is a fragrance composition having the natural aroma of rose with fresh, sweet and soft fragrance qualities that can be hardly reproduced even by combining aroma components of rose having been known hitherto. Also disclosed is a fragrance composition having excellent rose-like naturalness, freshness and richness.
Specifically disclosed are a fragrance composition characterized by containing 2-isopropyl-4-methylthiazole either alone or as a combination with rose oxide; a method for producing the same; and a method for imparting an aroma to a fragrance composition characterized by comprising adding 2-isopropyl-4-methylthiazole to a base fragrance composition having a rose-like aroma as the basic aroma thereof. Also disclosed are a rose-like fragrance composition characterized by containing methyl epijasmonate either alone or as a combination with 2-isopropyl-4-methylthiazole; a method for producing the same; and a method for imparting an aroma to a fragrance composition characterized by comprising adding methyl epijasmonate, either alone or as a combination with 2-isopropyl-4-methylthiazole, to a base fragrance composition having a rose-like aroma as the basic aroma thereof.
More Like This:
Inventors:
JOICHI ATUSHI (JP)
NAKAMURA YASUKO (JP)
HAZE SHINICHIRO (JP)
ISHIKAWA TAKAHIRO (JP)
NISHIDA TAKASHI (JP)
SAKURAI KAZUTOSHI (JP)
NAKAMURA YASUKO (JP)
HAZE SHINICHIRO (JP)
ISHIKAWA TAKAHIRO (JP)
NISHIDA TAKASHI (JP)
SAKURAI KAZUTOSHI (JP)
Application Number:
PCT/JP2010/053199
Publication Date:
September 10, 2010
Filing Date:
March 01, 2010
Export Citation:
Assignee:
SHISEIDO CO LTD (JP)
TAKASAGO PERFUMERY CO LTD (JP)
JOICHI ATUSHI (JP)
NAKAMURA YASUKO (JP)
HAZE SHINICHIRO (JP)
ISHIKAWA TAKAHIRO (JP)
NISHIDA TAKASHI (JP)
SAKURAI KAZUTOSHI (JP)
TAKASAGO PERFUMERY CO LTD (JP)
JOICHI ATUSHI (JP)
NAKAMURA YASUKO (JP)
HAZE SHINICHIRO (JP)
ISHIKAWA TAKAHIRO (JP)
NISHIDA TAKASHI (JP)
SAKURAI KAZUTOSHI (JP)
International Classes:
C11B9/00; A61K8/49; A61Q13/00; C11B9/02
Foreign References:
| JP2008169334A | 2008-07-24 | |||
| JP2007091663A | 2007-04-12 | |||
| JPH03118348A | 1991-05-20 | |||
| JP2006219413A | 2006-08-24 | |||
| JP2008188868A | 2008-08-21 | |||
| JPH03284618A | 1991-12-16 | |||
| JP2006219413A | 2006-08-24 | |||
| JPH03284618A | 1991-12-16 | |||
| JP2857628B2 | 1999-02-17 |
Other References:
HUGO WEENEN ET AL., J. AGRIC. FOOD CHEM., vol. 44, 1996, pages 3291 - 3293
JENNIFER M. AMES: "American Chemical Society Symposium series", vol. 564, 1994, SULFUR COMPOUNDS IN FOODS, pages: 147 - 159
"Synthetic Flavor, Chemistry and product knowledge", 22 March 2005, THE CHEMICAL DAILY, CO., LTD., pages: 675 - 677
FLAVOR AND FRAGRANCE JOURNAL, vol. 16, 2001, pages 161 - 163
FLAVOR AND FRAGRANCE JOURNAL, vol. 1, 1986, pages 115 - 119
AGRIC. BIOL. CHEM., vol. 54, no. 4, 1990, pages 1029 - 1033
J. AGRIC. FOOD CHEM., vol. 56, 2008, pages 5475 - 5479
J. AGRIC. FOOD CHEM., vol. 32, 1984, pages 1001 - 1003
FLAVOR AND FRAGRANCE JOURNAL, vol. 5, 1990, pages 115 - 120
See also references of EP 2404987A4
JENNIFER M. AMES: "American Chemical Society Symposium series", vol. 564, 1994, SULFUR COMPOUNDS IN FOODS, pages: 147 - 159
"Synthetic Flavor, Chemistry and product knowledge", 22 March 2005, THE CHEMICAL DAILY, CO., LTD., pages: 675 - 677
FLAVOR AND FRAGRANCE JOURNAL, vol. 16, 2001, pages 161 - 163
FLAVOR AND FRAGRANCE JOURNAL, vol. 1, 1986, pages 115 - 119
AGRIC. BIOL. CHEM., vol. 54, no. 4, 1990, pages 1029 - 1033
J. AGRIC. FOOD CHEM., vol. 56, 2008, pages 5475 - 5479
J. AGRIC. FOOD CHEM., vol. 32, 1984, pages 1001 - 1003
FLAVOR AND FRAGRANCE JOURNAL, vol. 5, 1990, pages 115 - 120
See also references of EP 2404987A4
Attorney, Agent or Firm:
YANO HIROYA (JP)
Hironari Yano (JP)
Hironari Yano (JP)
Download PDF:
Previous Patent: POWDER REMOVING DEVICE FOR TABLET FEEDER
Next Patent: ELECTRONIC CIRCUIT AND TESTING SYSTEM
Next Patent: ELECTRONIC CIRCUIT AND TESTING SYSTEM