FUNCTIONAL FOOD - COOP ASSOCIATION LATEST

Title:

FUNCTIONAL FOOD

Document Type and Number:

WIPO Patent Application WO/2019/235099

Kind Code:

A1

Abstract:

Provided is a functional food which can utilize the health-promoting effect of charcoal, can be ingested easily, has no adverse side effect, and has an effect to improve and suppress obesity. The functional food is characterized by containing a charcoal composition comprising at least one of bamboo charcoal, Bincho charcoal, activated bamboo charcoal and activated Bincho charcoal, wherein each of the activated bamboo charcoal and the activated Bincho charcoal has a bulk density of 0.3 to 0.6 g/ml, an average particle diameter of 10 μm or less, a BET specific surface area of 1000 to 1200 m2/g, and a iodine adsorption amount of 1000 to 1300 mg/g.

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Inventors:

NAKAGAWA KAZUKI (JP)
KAWAKAMI DAISUKE (JP)
UTSUNOMIYA HIROTOSHI (JP)
KONO RYOHEI (JP)
OKUNO YOSHIHARU (JP)

Application Number:

PCT/JP2019/017654

Publication Date:

December 12, 2019

Filing Date:

April 25, 2019

Export Citation:

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Assignee:

COOP ASSOCIATION LATEST (JP)

International Classes:

A23L33/10; A61K36/49; A61K36/899; A61P1/16; A61P3/04; A61P3/06; A61P13/12

Domestic Patent References:

WO2004039381A1	2004-05-13
WO2016031908A1	2016-03-03

Foreign References:

JPH1129485A	1999-02-02
JP2012136484A	2012-07-19
JP2007261918A	2007-10-11
JP2005305406A	2005-11-04
JP2001322808A	2001-11-20

Other References:

BINCHOTAN: "Bamboo Charcoal Powder ( Industrial Material", COOPERATIVE ASSOCIATION LATEST., February 2017 (2017-02-01), pages 2, Retrieved from the Internet [retrieved on 20190528]

Attorney, Agent or Firm:

YAMADA, Minoru (JP)

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