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Patent Searching and Data


Title:
METHOD AND DEVICE FOR ADJUSTING MOISTURE IN COOKING DEVICES
Document Type and Number:
WIPO Patent Application WO2000076382
Kind Code:
A3
Abstract:
A device for adjusting or controlling moisture and/or temperature, arranged in the cooking area of a cooking device, comprising a water circulation device (11) with an adjustable and controllable water intake (12) in addition to a water outlet (14), whereby the water circulation device (11) has guiding elements (20) in the form of longitudinal holes in order to conduct the water flowing therefrom in a specific direction. The steam occurring in the processing area can, for instance, be condensed on said water surface.

Inventors:
SCHWARZBAECKER WERNER (DE)
HORVATH JENOE (DE)
Application Number:
PCT/EP2000/004944
Publication Date:
April 12, 2001
Filing Date:
May 30, 2000
Export Citation:
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Assignee:
CONVOTHERM ELEKTROGERAETE (DE)
SCHWARZBAECKER WERNER (DE)
HORVATH JENOE (DE)
International Classes:
F24F6/00; A47J36/24; F24F6/02; F24F11/00; (IPC1-7): A47J39/00; F24C15/32
Foreign References:
EP0894460A11999-02-03
FR2599344A11987-12-04
US4587946A1986-05-13
EP0712578A11996-05-22
DE4333585A11995-04-06
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