Title:
PACKAGED WHEAT FLOUR
Document Type and Number:
WIPO Patent Application WO/2015/118697
Kind Code:
A1
Abstract:
Provided is a wheat flour which is capable of being shaken out, a little at a time, from a shake-out container, into food ingredients, with little scattering and little lump formation. This packaged wheat flour is obtained by filling a shake-out container provided with shake-out holes, with a wheat flour having an angle of repose of 36-50˚.
Inventors:
YOSHIOKA YASUYUKI (JP)
SAKAKIBARA MICHIHIRO (JP)
SAKAKIBARA MICHIHIRO (JP)
Application Number:
PCT/JP2014/059084
Publication Date:
August 13, 2015
Filing Date:
March 28, 2014
Export Citation:
Assignee:
NISSHIN FOODS INC (JP)
International Classes:
A23L7/10; A23L7/157; A47J47/04
Foreign References:
| JPH09266862A | 1997-10-14 | |||
| JPH0448179U | 1992-04-23 | |||
| JP2001000098A | 2001-01-09 |
Other References:
TADASHI FUYUKI: "Shokuhin Funtai to Ryudo", SHOKUHIN TO GIJUTSU, vol. 397, July 2004 (2004-07-01), pages 1 - 10
Attorney, Agent or Firm:
THE PATENT CORPORATE BODY ARUGA PATENT OFFICE (JP)
Patent business corporation Alga patent firm (JP)
Patent business corporation Alga patent firm (JP)
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