Title:
SMOKE- AND STEAM-PERMEABLE FOOD SKIN MADE FROM A THERMOPLASTIC MIXTURE WITH A NATURAL APPEARANCE
Document Type and Number:
WIPO Patent Application WO2004098298
Kind Code:
A3
Abstract:
The invention relates to a single- or multi-layered food skin, made from a thermoplastic mixture, comprising at least one aliphatic polyamide and/or copolyamide, at least one or several synthetic water-soluble polymers and at least one organic and/or inorganic filler. The skin has a steam-permeability, as determined according to DIN 53122, in the non-oriented, monoaxially- or biaxially-oriented state of 50 to 1500 g/m<2> d. The food skin is particularly suitable for use as a synthetic sausage skin, particularly for raw sausages.
Inventors:
STALBERG STEFANIE (DE)
DELIUS ULRICH (DE)
FERON BERNHARD (DE)
DELIUS ULRICH (DE)
FERON BERNHARD (DE)
Application Number:
PCT/EP2004/004646
Publication Date:
January 06, 2005
Filing Date:
May 03, 2004
Export Citation:
Assignee:
KALLE GMBH & CO KG (DE)
STALBERG STEFANIE (DE)
DELIUS ULRICH (DE)
FERON BERNHARD (DE)
STALBERG STEFANIE (DE)
DELIUS ULRICH (DE)
FERON BERNHARD (DE)
International Classes:
A22C13/00; B32B27/34; C08L77/00; C08L77/02; C08L77/06; A23L13/60; C08L29/04; (IPC1-7): A22C13/00; C08L77/00
Domestic Patent References:
| WO1994016020A2 | 1994-07-21 | |||
| WO2003073861A1 | 2003-09-12 | |||
| WO2002094023A2 | 2002-11-28 | |||
| WO2004065466A1 | 2004-08-05 |
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