SWEETENER AND FLAVOR COMPOSITION COMPRISING GLYCOSYLATED HIGH PURITY STEVIOL GLYCOSIDES

Title:

SWEETENER AND FLAVOR COMPOSITION COMPRISING GLYCOSYLATED HIGH PURITY STEVIOL GLYCOSIDES

Document Type and Number:

WIPO Patent Application WO/2023/083163

Kind Code:

A1

Abstract:

Compositions comprising high purity glycosylated steviosides and/or Maillard reaction products thereofare described. These compositions provide improved taste profiles and can be used as sweeteners or flavorants in consumable products, including foods and beverages.

Inventors:

SHI JINGANG (CN)
WANG HANSHENG (CN)
ZHANG XIAORUI (CN)
SHI WEIYAO (CN)
EIDENBERGER THOMAS (AT)

Application Number:

PCT/CN2022/130555

Publication Date:

May 19, 2023

Filing Date:

November 08, 2022

Export Citation:

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Assignee:

EPC NATURAL PRODUCTS CO LTD (CN)

International Classes:

A23L27/30

Foreign References:

US20200054056A1	2020-02-20
CN112312773A	2021-02-02
CN105283464A	2016-01-27
CN112367854A	2021-02-12
CN112512337A	2021-03-16

Attorney, Agent or Firm:

GEXU INTELLECTUAL PROPERTY LAW FIRM (CN)

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