Title:
浸漬されていないトウモロコシブレンド及び商品
Document Type and Number:
Japanese Patent JP2007529235
Kind Code:
A
Abstract:
A non-steeped corn blend that can be used as a substitute for corn masa in food applications. The non-steeped corn blend comprises: (1) non-steeped non-gelatinized corn material, (2) non-steeped pre-gelatinized corn material, and (3) pH increasing agent. The non-steeped corn blend can be used to make masa-type dough and food products. In another aspect, the present invention provides an article of commerce that comprises directions for making a mesa-type dough or food product.
Inventors:
Jonas Gizau
Carolyn Anne O'Connell
David arthur runner
Carolyn Anne O'Connell
David arthur runner
Application Number:
JP2007505207A
Publication Date:
October 25, 2007
Filing Date:
March 23, 2005
Export Citation:
Assignee:
THE PROCTER & GAMBLE COMPANY
International Classes:
A23L1/164; A21D13/00; A23L7/10
Domestic Patent References:
| JP2003534784A | 2003-11-25 |
Attorney, Agent or Firm:
Yoshikazu Tani
Kazuo Abe
Kazuo Abe