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Title:
卵中でのタンパク質の産生
Document Type and Number:
Japanese Patent JP4731683
Kind Code:
B2
Abstract:
Methods for preparing recombinant proteins, such as antibodies, in eggs are described. The method offers advantages over existing systems for preparing recombinant proteins including high yield, low cost and compatibility with animal protection regulations. In addition, since eggs are edible food sources the recombinant protein does not have to be isolated from the egg.

Inventors:
Robert Jay Etches
Mansuah Mohamed
Shelley Morrison
Leticia Alice Wims
Come M Trin
Alan Gie Wildman
Application Number:
JP2000507813A
Publication Date:
July 27, 2011
Filing Date:
August 21, 1998
Export Citation:
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Assignee:
UNIVERSITY OF GUELPH
The Regents of The University of California
International Classes:
C07K16/02; A01K67/027; C12N5/10; C12N15/09; C12N15/85; A61K48/00
Domestic Patent References:
JP7138297A
JP2295487A
JP8506481A
JP3035781A
JP62215534A
JP2000512149A
Other References:
Proc. Natl. Acad. Sci. USA,1990年,Vol.87,pp.162-166
トランスジェニック動物,1997年 3月 1日,pp.2265-2273
Poult Sci. ,1993年 5月,Vol.72, No.5,p.882-889
Infect Immun. ,1996年 3月,Vol.64, No.3,p.938-944
Agric. Biol. Chem.,1989年,Vol.53, No.6,pp.1725-1726
Proc. Natl. Acad. Sci. USA,1984年,Vol.81,pp.7041-7045
Attorney, Agent or Firm:
Kyousei Tamura
Samejima Mutsumi
Nagatoshi Shinagawa
Yasushi Morimoto
Shinichiro Yamanaka
Kamahira Futami



 
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