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Title:
煮切り酒の製造方法及びその装置
Document Type and Number:
Japanese Patent JP4749806
Kind Code:
B2
Abstract:

To produce good quality sake with reduced alcohol having a low alcohol content and plenty of body by heating raw material sake and vaporizing and burning the alcohol.

The method for producing sake with reduced alcohol is to heat the raw material sake having a concentration of about 18% alcohol content by passing the same through a pipe installed in a preheating tank of the raw material sake, feed the heated raw material sake to a burner vessel in a combustor of the sake with reduced alcohol, evaporate and burn the alcohol in the raw material sake by dispersing the same at high temperature and take out the sake reduced in alcohol content having the concentration of about 8% alcohol content.

COPYRIGHT: (C)2007,JPO&INPIT


Inventors:
Ide Tamio
Application Number:
JP2005261036A
Publication Date:
August 17, 2011
Filing Date:
September 08, 2005
Export Citation:
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Assignee:
Tachibana Sake Brewery Co., Ltd.
International Classes:
C12G3/02; C12G3/08
Domestic Patent References:
JP2004254512A
JP2001231536A
JP7227268A
JP2004180552A
JP50116694A
JP2003304859A
Attorney, Agent or Firm:
Nakagawa International Patent Office
Hiroyuki Nakagawa
Sorimachi Yukiyoshi
Yuji Oishi



 
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