Title:
抗分泌性タンパク質誘発飲食物
Document Type and Number:
Japanese Patent JP4404966
Kind Code:
B2
Abstract:
The use of products having enzymatic activity for the preparation of a food, including feed, inducing, when consumed, antisecretory proteins and the foods thus prepared. The products having enzymatic activity may for example be malted cereals.
Inventors:
Langhe, Stephan
Yerlanson, Rave
Lane Route, Ibal
Yerlanson, Rave
Lane Route, Ibal
Application Number:
JP52356598A
Publication Date:
January 27, 2010
Filing Date:
November 14, 1997
Export Citation:
Assignee:
Rural Patent Svenska Arbe
International Classes:
A23L1/30; A21D2/38; A21D8/04; A23K1/14; A23K1/165; A23K1/18; A23L1/164; A23L7/10; A23L7/104; A23L7/109; A23L7/20
Domestic Patent References:
| JP8294353A | ||||
| JP61195678A | ||||
| JP61247362A | ||||
| JP7194351A |
Foreign References:
| US5565225 | ||||
| US1410973 | ||||
| WO1991009536A1 | ||||
| US3868467 |
Other References:
Food Manuf., 1989年, Vol. 64(5), p. 65-66
Biochim. Biophys. Acta, 1987年, Vol. 925, p. 117-123
Biochim. Biophys. Acta, 1987年, Vol. 925, p. 117-123
Attorney, Agent or Firm:
Yoshio Kawaguchi
Makoto Ono
Chihiro Watanabe
Kenkyo Kanayama
Katsuma Osaki
Mitsuaki Tsubokura
Makoto Ono
Chihiro Watanabe
Kenkyo Kanayama
Katsuma Osaki
Mitsuaki Tsubokura