Title:
ビールテイスト飲料およびその製造方法
Document Type and Number:
Japanese Patent JP7138661
Kind Code:
B2
Abstract:
A beer-taste beverage which has a sugar content of 0.9 g/100 ml or less and a total nitrogen content (T-N) of 40 mg/100 ml or more.
Inventors:
Tomoyuki Nakahama
Mizuguchi Ikuma
Mizuguchi Ikuma
Application Number:
JP2019561464A
Publication Date:
September 16, 2022
Filing Date:
December 27, 2017
Export Citation:
Assignee:
Suntory Holdings Limited
International Classes:
C12G3/04; A23L2/00; A23L2/52; C12C5/02; C12C12/02; C12G3/021; C12G3/06
Domestic Patent References:
| JP2017195801A | ||||
| JP2018186773A | ||||
| JP2017209071A | ||||
| JP2017079695A |
Foreign References:
| WO2009051127A1 | ||||
| WO2017026226A1 |
Other References:
栄養学雑誌,1991年,vol.49, no.6,pp.297-306
ビールのはなし Part2-おいしさの科学,1998年,pp.43-57
ビールのはなし Part2-おいしさの科学,1998年,pp.43-57
Attorney, Agent or Firm:
Hiroshi Kobayashi
Furuhashi Nobushige
Toshihide Ishihara
Yasuhito Suzuki
Furuhashi Nobushige
Toshihide Ishihara
Yasuhito Suzuki
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