Title:
BUTTER, MARGARIN AND MAYONNAISE MIXED WITH KONJAK
Document Type and Number:
Japanese Patent JPS57122748
Kind Code:
A
Abstract:
PURPOSE: To prepare butter, margarin and mayonnaise containing KONJAK (paste made from the starch of the devil's-tongue), having low calorific value and effective to prevent the absorption of cholesterol into the body, by mixing butter, etc. with KONJAK and/or KONJAK powder.
CONSTITUTION: Butter, margarin or mayonnaise is mixed with KONJAK cut into tiny pieces, or granular KONJAK having a diameter of ≤1mm, or hydrated KONJAK powder obtained by adding 3W100pts.wt. of water to 1pt. of KONJAK powder. The amount of the KONJAK is usually ≤50wt%, pref. 10W30wt% of the product.
Inventors:
TANAKA YASUKO
Application Number:
JP589181A
Publication Date:
July 30, 1982
Filing Date:
January 20, 1981
Export Citation:
Assignee:
TANAKA YASUKO
International Classes:
A23C15/12; A23D7/00; A23L19/00; A23L27/60; A23L29/244; (IPC1-7): A23C15/12; A23D3/02; A23L1/212; A23L1/24