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Title:
DEEP-FRIED FROZEN FOOD
Document Type and Number:
Japanese Patent JP2002085000
Kind Code:
A
Abstract:

To obtain a deep-fried frozen food causing no change in quality of the coating against a temperature change during distribution or preservation and capable of reproducing a crispy feeling just like after fried by heating in a microwave oven and to provide a method for producing the deep-fried frozen food, a batter liquid to prepare the food, and the deep-fried food therefor.

This batter liquid contains a sucrose fatty acid ester with ≥16 HLB and/or a polyglyceryl fatty acid ester with ≥16 HLB. The deep-fried food is obtained by deep-frying an ingredient coated with the batter liquid. The objective deep-fried frozen food is obtained by subjecting the deep-fried food to a frozen treatment.


Inventors:
UEDA HISAYASU
MIKAMI ASUKA
HAMASHITA KAZUMASA
SHIIKI YASUHIKO
AZUMA MASAYUKI
Application Number:
JP2000275982A
Publication Date:
March 26, 2002
Filing Date:
September 12, 2000
Export Citation:
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Assignee:
SNOW BRAND MILK PRODUCTS CO LTD
International Classes:
A23L3/36; A23L7/157; A23L35/00; (IPC1-7): A23L1/176; A23L1/48; A23L3/36
Attorney, Agent or Firm:
Murayama Midori