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Title:
EDIBLE COMPOSITION HAVING IMPROVED FLAVOR PERSISTENCE
Document Type and Number:
Japanese Patent JP2014018087
Kind Code:
A
Abstract:

To provide an edible composition for a chewing gum or the like, having improved persistence of sweetness and flavor.

The edible composition contains thickening polysaccharides such as tamarind seed gum and glucomannan.


Inventors:
OZAKI FUMIHIRO
TANI YUKIHIRO
IIDA TOMOHARU
NAKAMURA JUN
Application Number:
JP2012156665A
Publication Date:
February 03, 2014
Filing Date:
July 12, 2012
Export Citation:
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Assignee:
LOTTE CO LTD
International Classes:
A23G3/34; A23G4/00; A23L1/30; A23L2/00; A23L29/20; A23L29/238; A23L29/244; A61K47/36
Domestic Patent References:
JPH1175726A1999-03-23
JP2001095492A2001-04-10
JP2010081807A2010-04-15
JP2001275600A2001-10-09
JP2007014237A2007-01-25
JPH06303911A1994-11-01
JPS5550858A1980-04-14
JP2006081419A2006-03-30
JP2008048602A2008-03-06
JP2011254709A2011-12-22
JP2004173678A2004-06-24
JP2009261309A2009-11-12
JP2003235474A2003-08-26
Other References:
FFIジャーナル, vol. 208, no. 11, JPN6013044175, 1 November 2003 (2003-11-01), pages 922 - 929, ISSN: 0003341838
Attorney, Agent or Firm:
Okabe
Shinichi Usui
Norimichi Takanashi
Tsuneo Kobayashi
Masami Saito



 
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