Title:
EXTRACT OF SOY SAUCE LEES HAVING ANTIHYPERTENSIVE ACTION AND ITS PRODUCTION
Document Type and Number:
Japanese Patent JPH05279263
Kind Code:
A
Abstract:
PURPOSE: To obtain an extract having antihypertensive action from soy sauce lees.
CONSTITUTION: Soy sauce lees are extracted with water or an alkali, the extracted solution is desalted and treated with an adsorbing resin or active carbon to give an extract having antihypertensive action. The extract is useful as a functional food material.
Inventors:
Motoki Goro
Seki door
Seki door
Application Number:
JP10854992A
Publication Date:
October 26, 1993
Filing Date:
March 31, 1992
Export Citation:
Assignee:
Yamasa Shoyu Co., Ltd.
International Classes:
A23L1/30; A23L1/305; A61K36/48; A61K38/00; A61P9/12; A61P43/00; (IPC1-7): A61K35/78; A23L1/30; A23L1/305; A61K37/02
Previous Patent: DISCHARGE CONSUMPTIONNRESISTING ELECTRIC CONTACTS
Next Patent: ラミネート材とそれらから形成される皮膚接触製品
Next Patent: ラミネート材とそれらから形成される皮膚接触製品