魚油由来のグリセリド油脂組成物及びその製造方法

Japanese Patent JP4948605

B2

Provided are a glyceride oil composition derived from a fish oil and a preparation method thereof. The composition includes docosahexaenoic acid (DHA) and docosapentaenoic acid (DPA) with a content of 45 to 95% by weight and eicosapentaenoic acid (EPA) with a content of 0.001 to 13% by weight among constituent fatty acids, and a saturated fatty acid having 16 to 18 carbon atoms, which is bonded at 1- and 3-positions, with a content of 0.001 to 5% by weight among constituent fatty acids, in which a weight ratio of docosahexaenoic acid (DHA)/docosapentaenoic acid (DPA) is 0.5 to 8 and a weight ratio of docosahexaenoic acid (DHA)/eicosapentaenoic acid (EPA) is 3.5 to 15. The glyceride oil composition derived from fish oil has nutritional and physiological superiority due to containing a great amount of polyunsaturated fatty acids such as DHA and DPA in a form of glyceride, and can minimize disadvantages of EPA such as inhibition of ω-6 fatty acid metabolism by containing a low amount of EPA. The glyceride oil composition is excellent in digestion and absorption of polyunsaturated fatty acids into a human body by containing a low amount of saturated fatty acids at 1- and 3-positions and process characteristics such as an oxidation stability and water-dispersibility.

Yong, Dong-Hun
Yeon, Kwang-Hong
Han, Gi-Wan
Lee, Moon-Won
Lee, Young-ho
Pak, Sun-Huck

JP2009528172A

June 06, 2012

September 05, 2007

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Ilshin Wells Company Limited

C11C3/00; A23C9/152; A23D7/00; A23D9/00; A23D9/007; A23D9/02; A23G9/32; A23G9/44; A23G9/52; A23L9/20; A23L27/60; C11B5/00; C11C1/06; C11C1/10; C11C3/10; C12P7/64

JP9194875A
JP5095792A
JP2004083902A
JP2004041188A
JP2004285182A
JP2000501131A
JP6217783A

Yamashita
Yukio Ono

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