Title:
MANUFACTURING METHOD OF AKEBIA QUINATA EXTRACT AND FUNCTIONAL FOOD USING THE EXTRACT
Document Type and Number:
Japanese Patent JP2017189160
Kind Code:
A
Abstract:
PROBLEM TO BE SOLVED: To provide a manufacturing method of an Akebia quinata extract having enhanced extraction efficiency of saponin and a functional food using the same.SOLUTION: There are provided a method for extracting saponin which is a physiology active component of Akebia quinata at high efficiency by conducting a) a step for aging and b) a step for alcohol extraction by adding Akebia quinata pulp to Akebia quinata seeds, a method for enhancing extraction efficiency of saponin by adding ginger and a food composition containing an extract extracted by the method.EFFECT: Higher added value can be generated by enhancing extraction efficiency of the saponin of Akebia quinata seeds by using Akebia quinata plum which is not used during extraction of saponin.SELECTED DRAWING: None
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Inventors:
KIM SONG BAE
KIM JONG-SEOK
KIM HYE-YEONG
KIM JONG-UK
KIM TAE-DONG
KIM JONG-SEOK
KIM HYE-YEONG
KIM JONG-UK
KIM TAE-DONG
Application Number:
JP2017047559A
Publication Date:
October 19, 2017
Filing Date:
March 13, 2017
Export Citation:
Assignee:
KIM SONG BAE
International Classes:
A23L33/105; A23L19/00; A61K36/185; A61K36/258; A61K36/34; A61K36/344; A61K36/488; A61K36/894; A61K36/9068; A61P1/14; A61P3/02; A61P29/00
Domestic Patent References:
| JP2014111652A | 2014-06-19 | |||
| JP2010148425A | 2010-07-08 | |||
| JP003191938U | ||||
| JP2012016310A | 2012-01-26 | |||
| JP2015017048A | 2015-01-29 | |||
| JP2014034552A | 2014-02-24 | |||
| JP2014152147A | 2014-08-25 | |||
| JP2008508263A | 2008-03-21 |
Foreign References:
| KR20050087498A | 2005-08-31 | |||
| WO2004069263A1 | 2004-08-19 |
Other References:
JIANG, D. ET AL.: "Triterpene saponins from the fruits of Akebia quinata", BIOCHEM. SYST. ECOL., vol. Vol. 36, JPN6018009999, 2008, pages pp. 138-141
AZMIR, J. ET AL.: "Techniques for extraction of bioactive compounds from plant materials: A review", J. FOOD ENG., vol. Vol. 117, JPN6018010002, 2013, pages pp. 426-436
LI, H. ET AL.: "Effects of Ultrasound on Extraction of Saponin from Ginseng", JPN. J. APPL. PHYS., vol. Vol. 33, JPN6018010003, 1994, pages pp. 3085-3087
"ドライフルーツは効果で選ぶ！美肌マンゴー・便秘にバナナ", 女性の美学, JPN6018010005, 15 March 2016 (2016-03-15)
"７ 果実類, あけび", 食品成分表２０１４, vol. 初版第１刷, JPN6018010006, 10 February 2014 (2014-02-10), pages pp. 88-89
木村 進（総編集者）: "７．食品乾燥の実際", 乾燥食品辞典, vol. 初版第１刷, JPN6018010008, 1 March 1984 (1984-03-01), pages pp. 315-318
AZMIR, J. ET AL.: "Techniques for extraction of bioactive compounds from plant materials: A review", J. FOOD ENG., vol. Vol. 117, JPN6018010002, 2013, pages pp. 426-436
LI, H. ET AL.: "Effects of Ultrasound on Extraction of Saponin from Ginseng", JPN. J. APPL. PHYS., vol. Vol. 33, JPN6018010003, 1994, pages pp. 3085-3087
"ドライフルーツは効果で選ぶ！美肌マンゴー・便秘にバナナ", 女性の美学, JPN6018010005, 15 March 2016 (2016-03-15)
"７ 果実類, あけび", 食品成分表２０１４, vol. 初版第１刷, JPN6018010006, 10 February 2014 (2014-02-10), pages pp. 88-89
木村 進（総編集者）: "７．食品乾燥の実際", 乾燥食品辞典, vol. 初版第１刷, JPN6018010008, 1 March 1984 (1984-03-01), pages pp. 315-318
Attorney, Agent or Firm:
Masaki Hirota
Seiji Ozawa
Yusaku Tokai
Kazuhiro Matsuda
Makoto Horiuchi
Masako Yamauchi
Shuichi Sonomoto
Akihiro Yamamura
Satoshi Morikawa
Hiroyuki Tomita
Seiji Ozawa
Yusaku Tokai
Kazuhiro Matsuda
Makoto Horiuchi
Masako Yamauchi
Shuichi Sonomoto
Akihiro Yamamura
Satoshi Morikawa
Hiroyuki Tomita