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Title:
【発明の名称】望ましい食物汚れ除去性、流動学的性質、及び起泡性をもつ、pHの調節された液状もしくはゲル状軽質食器洗浄用洗剤組成物
Document Type and Number:
Japanese Patent JP2002507239
Kind Code:
A
Abstract:
Disclosed are thickened light-duty or gel dishwashing detergent compositions that are especially useful for the manual washing of heavily soiled dishware. Such compositions essentially contain an alkyl ether sulfate-based anionic surfactant, a polyhydroxy fatty acid amide-based nonionic surfactant component, a sud booster which is preferably an amine oxide, an aqueous liquid carrier, a pH control agent such as potassium carbonate to provide a relatively alkaline product, and an acrylic copolymer thickener such as Acusol(TM) 820.

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Inventors:
Mark, Leslie, Ketcher
Deborah, Pancelli, Wallis
Fored, Suffoo, Arrow
Application Number:
JP50585499A
Publication Date:
March 05, 2002
Filing Date:
June 30, 1998
Export Citation:
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Assignee:
THE PROCTER AND GAMBLE COMPANY
International Classes:
C11D1/83; C11D1/86; C11D1/94; C11D3/37; C11D17/00; C11D17/08; C11D1/00; C11D1/29; C11D1/52; C11D1/66; C11D1/72; C11D1/722; C11D1/75; C11D1/90; (IPC1-7): C11D3/37; C11D1/83; C11D17/08
Attorney, Agent or Firm:
Kazuo Sato (3 others)