In the inside of the fermentation culture medium which contains cassava (Cassava) and bagasse, or a jackfruit (jackfruit) seed as a carbon source of supply, The process of producing arginine using corynebacterium Gul Tamikumu (Corynebacteriumglutamicum) ATCC21831 or corynebacterium Gul Tamikumu ATCC21493

Title:

Document Type and Number:

Japanese Patent JP5948254

Kind Code:

B2

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Inventors:

Panday, Ashok
Nampushiri, Madven
Subra Maniyan, Ravi

Application Number:

JP2012554970A

Publication Date:

July 06, 2016

Filing Date:

February 25, 2010

Export Citation:

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Assignee:

COLGATE-PALMOLIVE COMPANY

International Classes:

C12P13/10; C12N1/00

Domestic Patent References:

JP53793A
JP6311891A

Foreign References:

US3849250
WO2009093703A1

Other References:

Bioresour Technol,2000,Vol.74,pp.81-87.
Bioresour Technol,2007,vol.98,pp.1554-1560.

Attorney, Agent or Firm:

Murai Koji

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