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Title:
KNEADING BLADE OF DOUGH KNEADING DEVICE
Document Type and Number:
Japanese Patent JP2953599
Kind Code:
B2
Abstract:

PURPOSE: To knead a variety of foodstuff dough by installing a vertical blade having a relatively wide vertical surface and a horizontal blade having a relatively small horizontal surface, in a demountable manner for a kneading device.
CONSTITUTION: A kneading blade 19 consists of two blades: a vertical blade 10 which is vertical for the bottom surface of a baking case 16 and a horizontal blade 192 which is horizontal for the bottom surface of the baking case 16. The vertical blade 191 has a relatively wide vertical surface 191a for the bottom surface of the baking case 16, and the horizontal blade 192 has a horizontal surface 192a which is relatively small for the bottom surface of the baking case 16, and kneads mixed kneaded dough so as to cut it. Accordingly, when soft dough is kneaded, kneading is performed so that the vertical blade 191 carries out kneading, while in the kneading for the hard dough, kneading is performed so that the horizontal blade 192 cuts the material. Accordingly, kneading can be carried out favourably by the synergetic effect of two kinds of the blades.


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Inventors:
HIRONAKA YASUMASA
TERANISHI NORIKO
Application Number:
JP29380392A
Publication Date:
September 27, 1999
Filing Date:
October 07, 1992
Export Citation:
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Assignee:
FUNAI DENKI KK
International Classes:
A47J37/00; A21C1/14; A47J43/046; A47J43/07; (IPC1-7): A47J43/07; A47J37/00; A47J43/046
Domestic Patent References:
JP1268519A
JP265817A
JP57172644U
JP6294785U