Title:
インスタント小豆食品の製造方法及び該製造方法を用いて作成されたインスタント小豆食品及び該インスタント小豆食品を含む食品
Document Type and Number:
Japanese Patent JP7141434
Kind Code:
B2
Abstract:
To provide a method for producing instant adzuki bean food.SOLUTION: The inventive method includes: a pretreatment step for subjecting an adzuki bean to at least one treatment of drying by freezing and drying with superheated steam; a ripening step for ripening the adzuki bean having undergone the pretreatment step; a drying step for decompressing and drying the adzuki bean having undergone the ripening step; and a hot-air swelling step for applying hot air to swell the adzuki bean having undergone the drying step.SELECTED DRAWING: Figure 2
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Inventors:
Wu Chiao Yi
Chang Ching Hong
Xiao Tong Xiong
Chu Yan Hoa
Chang Ching Hong
Xiao Tong Xiong
Chu Yan Hoa
Application Number:
JP2020169080A
Publication Date:
September 22, 2022
Filing Date:
October 06, 2020
Export Citation:
Assignee:
Research Institute of Food Industry Co., Ltd.
International Classes:
A23L11/00
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JP63222667A | ||||
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Attorney, Agent or Firm:
Aoki Atsushi
Shinji Mihashi
Youichi Watanabe
Nakajima Masaru
Ryotaro Takei
Kumi Kitamura
Shinji Mihashi
Youichi Watanabe
Nakajima Masaru
Ryotaro Takei
Kumi Kitamura