Title:
METHOD FOR IMPROVING STRANGE TASTE OF VEGETABLE OIL AND FAT-CONTAINING FOOD AND DRINK
Document Type and Number:
Japanese Patent JP2022079052
Kind Code:
A
Abstract:
To provide a method for reducing the strange tastes of vegetable oil and fat in vegetable oil and fat-containing food and drink, and improving the whole taste of the vegetable oil and fat-containing food and drink, and food and drink obtained by the method.SOLUTION: A method for improving the strange tastes of vegetable oil and fat-containing food and drink includes reducing strange tastes peculiar to vegetable oil and fat, such as oiliness, by using a sugar alcohol as a carbohydrate for vegetable oil and fat-containing food and drink.SELECTED DRAWING: None
Inventors:
SOEJIMA YUKI
ONO SHINTARO
ONO SHINTARO
Application Number:
JP2020189999A
Publication Date:
May 26, 2022
Filing Date:
November 16, 2020
Export Citation:
Assignee:
MITSUBISHI CORP LIFE SCIENCES LTD
International Classes:
A23L27/30; A23D7/00; A23L5/00; A23L27/00; A23L29/00
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