Title:
PICKLED UME FOOD
Document Type and Number:
Japanese Patent JPH0542
Kind Code:
A
Abstract:
PURPOSE: To obtain ume dipped food with sourness eliminated, seasoned into pungent taste, readily edible and useful for health, etc., by mixing a salted ume dipped food with a pungent taste material such as Guinea pepper and dipping the mixture for prescribed time.
CONSTITUTION: The objective ume dipped food obtained by mixing salted ume dipped food with a pungent taste material such as Guinea pepper and dipping the mixture in dip such as dip of bonito, etc., to eliminate sourness of ume and seasoned into pungent taste.
Inventors:
WAKATSUKI MIKIKO
Application Number:
JP15168091A
Publication Date:
January 08, 1993
Filing Date:
June 24, 1991
Export Citation:
Assignee:
WAKATSUKI MIKIKO
International Classes:
A23B7/10; (IPC1-7): A23B7/10
Attorney, Agent or Firm:
Akiyoshi Yoshii (2 outside)
Next Patent: JPH0543