Title:
栄養組成物
Document Type and Number:
Japanese Patent JP2006515287
Kind Code:
A
Abstract:
The present inventors discovered that the onset of galactosamine hepatopathy is suppressed by nutritional compositions comprising as essential ingredients: whey protein hydrolysates; lecithin and oils and fats high in oleic acid, which are able to improve the lipid metabolism; and palatinose having an insulin-sparing effect. Furthermore, the whey protein hydrolysate included in the nutritional compositions was found to suppress endotoxin-induced TNF-a and interleukin 6 (IL-6) production in macrophages.
Inventors:
Hisae Kume
Makoto Yamaguchi
Kenji Mizumoto
Ichi Sasaki
Makoto Yamaguchi
Kenji Mizumoto
Ichi Sasaki
Application Number:
JP2004555008A
Publication Date:
May 25, 2006
Filing Date:
November 21, 2003
Export Citation:
Assignee:
Meiji Dairy Co., Ltd.
International Classes:
A61K38/00; A23C19/076; A23C21/02; A23L1/09; A23L1/30; A23L1/304; A23L1/305; A23L27/30; A23L29/231; A23L33/00; A23L33/15; A61K31/215; A61K31/685; A61K31/7016; A61K35/20; A61K38/17; A61K45/06; A61P1/16; A61P3/00; A61P3/02; A61P3/06; A61P3/08; A61P3/10; A61P17/02; A61P29/00; A61P31/12; A61P37/06; A61K35/74
Domestic Patent References:
| JP2002538797A | 2002-11-19 | |||
| JP2001233783A | 2001-08-28 | |||
| JPH0856612A | 1996-03-05 | |||
| JPH0515339A | 1993-01-26 | |||
| JP3167723B2 | 2001-05-21 | |||
| JP2002226394A | 2002-08-14 | |||
| JP2001247474A | 2001-09-11 | |||
| JP2002255824A | 2002-09-11 |
Foreign References:
| US5993221A | 1999-11-30 | |||
| WO2002019837A1 | 2002-03-14 |
Attorney, Agent or Firm:
Hatsushi Shimizu
Koichi Niimi
Koichi Niimi